Bioactive compounds from the bark of  Juniperus communis  (Cupressaceae)

N. V. Selivanova; Селиванова Н. В.; M. A. Pustynnaya; Пустынная М. А.; M. A. Gusakova; Гусакова М. А.; K. G. Bogolitsyn; Боголицын К. Г.

doi:10.31857/S0033994624010064

Bioactive compounds from the bark of Juniperus communis (Cupressaceae)

Autores: Selivanova N.V.¹, Pustynnaya M.A.¹, Gusakova M.A.¹, Bogolitsyn K.G.¹
Afiliações:
1. Federal Research Center for Comprehensive Study of the Arctic Ural Branch of the Russian Academy of Sciences
Edição: Volume 60, Nº 1 (2024)
Páginas: 94-103
Seção: Component Composition of Resource Species
URL: https://ruspoj.com/0033-9946/article/view/674428
DOI: https://doi.org/10.31857/S0033994624010064
EDN: https://elibrary.ru/HBCAJU
ID: 674428

Citar

Texto integral

Acesso aberto
Acesso é fechado

Acesso está concedido
Acesso é fechado

Somente assinantes

Resumo
Texto integral
Sobre autores
Bibliografia
Arquivos suplementares
Estatísticas

Resumo

The paper presents the results of the study of Juniperus communis L. (Cupressaceae) bark composition. It is shown that the juniper’s bark contains 3.5 times more extractives than its wood. Individual component composition of ethanol and petroleum extracts of J. communis bark was confirmed using gas chromatography – mass spectrometry. Difference in the component composition of ethanol and petroleum bark extracts was determined. The major constituents of J. communis ethanol extract are monosaccharides, disaccharides and resin acids; of petroleum extract – resin and fatty acids, and sterols. It has been established, that ethanol extract of J. communis bark exhibit high antioxidant activity. The ABTS radical inhibition activity of the bark alcoholic extract reached 86–87%. Based on the conducted research, it can be concluded that in the subarctic region the bark of J. communis is a source of valuable bioactive substances.

Palavras-chave

Juniperus communis, bark, extractives, biologically active substances, antioxidant activity

Texto integral

Bibliografia

Gerling N.V., Punegov V.V., Gruzdev I.V. 2016. Component composition of essential oil of common juniper (Juniperus communis L.) under the canopy of spruce forests in the European North-East Russia). – Khimija Rastitel’nogo Syr’ja. 2: 89–96. https://doi.org/10.14258/jcprm.2016021028 (In Russian)
Kornienko I.V., Novikov O.O., Pisarev D.I., Malyutina A. Yu. 2015. Comparative analysis of the essential oil chemical composition of Juniperus communis L. cone from different regions of the Russian Federation. – Research Result. Ser. Medicine and Pharmacy. 3: 80–88. https://doi.org/10.18413/2313-8955-2015-1-3-80-88 (In Russian)
Zubov I.N., Khviyuzov S.S., Lobanova M.A., Gusakova M.A., Bogolitsyn K.G., 2012. Influence of abiotic factors on the juniper wood lignocarbohydrate matrix formation. – Lesnoy Zhurnal (Russian Forestry Journal). 1: 113–120. http://lesnoizhurnal.ru/en/archive/article_index_years.php? ELEMENT_ID=165021 (In Russian)
Samsonova N.A., Gusakova M.A., Bogolitsyn K.G., Selivanova N.V. 2020. Componential composition and antibacterial activity of essential oil of wood greenery of Juniperus communis L. in the Subarctic region of Russia. – Siberian Journal of Forest Science. 2: 31–39. https://doi.org/10.15372/SJFS20200204 (In Russian)
Narchuganov A.N., Yefremov A.A., Offan K.B. 2010. Extractive substances of the conifers’ green shoots form Evenkia extracted by ultrasonic-assisted alcohol treatment. – Khimija Rastitel’nogo Syr’ja. 1: 105–108. https://elibrary.ru/item.asp?id=13859323 (In Russian)
Bogolitsyn K., Krasikova A., Gusakova M., Ivakhov A., Gravitis J. 2019. Selective extraction of terpenoid compounds of Juniperus communis L. wood in the medium of a binary solvent (supercritical CO2 with modifier). – Phytochem. Anal. 30(6): 609–616. https://doi.org/10.1002/pca.2833
Obolenskaya A.V., Yel’nitskaya Z.P., Leonovich A.A. 1991. [Laboratory sessions on the chemistry of wood and pulp: A manual for universities]. Moscow. 320 p. (In Russian)
Azovtsev G.R.1973. [The study of phenolic substances of the West-Siberian representatives of the Sanguisorba L. genus.: Abstr. … Dis. Cand. (Biology) Sci.]. Novosibirsk. 28 p. (In Russian)
[State Pharmacopoeia of the USSR, XI edition: in 2 volumes]. Moscow. 1987. Vol. 1. 336 p. 1990. Vol 2. 400 p. (In Russian)
Odaryuk V.V., Odaryuk I.D., Kanibolotska L.V., Shendrik A.N. 2014. Antiradical ability of phenolic antioxidants with in reaction with 2,2'-azino-bis(3-ethylbenzthiazoline-6-sulfonic acid) radical action. – Bulletin of Donetsk National University. Ser. A: Natural Science. 2: 121–125. http://donnu.ru/public/journals/vestnikA/archive/files/Вестник%20ДонНУ_Серия%20А_2014_2.pdf (In Russian)
Marongiu B., Porcedda S., Piras A., Sanna G., Murreddu M., Loddo R. 2006. Extraction of Juniperus communis L. subsp. nana Wild. essential oil by supercritical carbon dioxide. – Flavour Fragr. J. 21(1): 148–154. https://doi.org/10.1002/ffj.1549
Nikitina Y.O., Sarbayeva E.V. 2017. [The content of tannins in needles and pine cones of the common juniper (Juniperus communis L.)]. – In: [Modern problems of medicine and nature. Proc. of the Russian scientific conference]. Yoshkar-Ola. P. 219–222. https://elibrary.ru/item.asp?id=29180501 (In Russian)
Nikitin N.I. 1978. [Chemistry of Wood and Cellulose: Textbook]. Leningrad. 711 p. (In Russian)
Vysochina G.I. 2004. [Phenolic compounds in the taxonomy and phylogeny of the buckwheat family]. Novosibirsk. 240 p. (In Russian)
Deineko I.P., Deineko I.V., Belov L.P. 2007. [Investigation of the chemical composition of pine bark]. – Khimija Rastitel’nogo Syr’ja. 1: 19–24. https://elibrary.ru/item.asp?id=9482860 (In Russian)
Ernst L.K., Naumenko Z.M., Ladinskaya S.I. 2010. [Fodder resources of the forest]. Moscow. 369 p. (In Russian)
Dewangan P., Verma A., Kesharwani D. 2014. Isolation of D-pinitol: A bioactive carbohydrate from the leaves of Bauhinia variegata L. – Int. J. Pharm. Sci. Rev. Res. 24(1): 43–45. https://globalresearchonline.net/journalcontents/v24–1/08.pdf
Almagambetov A.M., Temirgaliev B.S., Zavarzin I.V., Kachala V.V., Kudabaeva P.K., Tuleuov B.I., Adekenov S.M. 2016. New prospective herbal source of D-pinitol, posessing anti-diabetic and hypoglycemic properties. – Khimija Rastitel’nogo Syr’ja. 3: 79–84. https://doi.org/10.14258/jcprm.2016031004 (In Russian)
Menshchikova E.B., Lankin V.Z., Kandalintseva N.V. 2012. Phenolic antioxidants in biology and medicine. Structure, properties, mechanisms of action. Saarbruсken. 495 p. (In Russian)